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Pumpkin Spaetzle with Bacon
Homemade Spaetzle is easier than you think - and really delicious, especially with bacon. :-)
blog.delementals.com
Servings:
??
| Calories:
2266
| Total Fat:
74g
| Chol:
921mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
74g
114 %
Sat Fat
28g
141 %
Total Carb
305g
102 %
Fiber
14g
56 %
Sugars
6g
---
Cholesterol
921mg
307 %
Sodium
3655mg
152 %
Protein
86g
172 %
Calories:
60% Flour
15% Bacon
13% Eggs
10% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
5 eggs
2 and 1/2 cups Pumpkin (or other Squash) Puree
Appx 3 cups Flour
1 tsp Kosher Salt
softened butter
1/2 a batch of Spaetzle (recipe above)
3 slices thick cut bacon
1 small onion; finely diced
3 cloves garlic; minced
1 sprig of Rosemary; finely minced
1/3 cup shredded Gouda
Directions :
View recipe
directions
on blog.delementals.com
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Pumpkin Spaetzle with Bacon
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