Servings:18 | Calories:212 | Total Fat:7g | Chol:43mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 7g
11 %
Sat Fat 3g
15 %
Total Carb 29g
10 %
Fiber 3g
12 %
Sugars 4g
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Cholesterol 43mg
14 %
Sodium 430mg
18 %
Protein 9g
19 %
Calories:
44% Potatoes
21% Others combined
20% Ground beef
12% Butter
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
2 eggs, beaten 2 lb lean (at least 80%) ground beef 1 cup Progresso panko crispy bread crumbs 1 small red onion, finely chopped 1 tablespoon coarsely chopped fresh Italian (flat-leaf) parsley 2 cloves garlic, finely chopped 2/3 cup ketchup 2 teaspoons Worcestershire sauce Salt and pepper 6 large potatoes, peeled, cubed 1/4 cup herb butter 1/4 to 1/2 cup milk Salt and pepper
Directions : View recipe directions on bettycrocker.com
