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Beef Stroganoff
This classic Beef Stroganoff recipe uses ingredients commonly kept on hand for an easy and delicious family meal. Garnish with fresh dill, if desired.
4 Servings
-
myrecipes.com
Servings:
4
| Calories:
420
| Total Fat:
13g
| Chol:
113mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
13g
20 %
Sat Fat
6g
30 %
Total Carb
40g
13 %
Fiber
3g
12 %
Sugars
3g
---
Cholesterol
113mg
38 %
Sodium
1052mg
44 %
Protein
36g
72 %
Calories:
34% Top round steak
27% Egg noodles
19% Others combined
18% Sour cream
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 (1 pound) top round steak (1 inch thick), trimmed
1 cup chopped onion
2 tablespoons chopped fresh parsley
2 tablespoons Dijon mustard
3/4 teaspoon salt
1/2 teaspoon dried dill
1/2 teaspoon black pepper
1 (8 ounce) package sliced mushrooms (about 2 cups)
3 garlic cloves, minced
1/3 cup all-purpose flour
1 cup beef broth
1 (8 ounce) container low-fat sour cream
2 cups hot cooked medium egg noodles (about 4 ounces uncooked)
Directions :
View recipe
directions
on myrecipes.com
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Beef Stroganoff
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